Shu Yan is a well-known Sichuan Chinese restaurant, established in Chengdu in December 2004. Mainly specialize in Sichuan cuisine. It is based on Sichuan cuisine, creating a whole new level of contemporary Sichuan Fusion Cuisine. The interpretation of every taste from a very light to extremely dry Sichuan cuisine, but also absorbing the best of all, drawing on the essence of Huaiyang cuisine, Cantonese cuisine, etc, intensively interpret the essence of Sichuan cuisine. Among them, “Shu Yan” Pepper Chicken, “Shu Yan” Marinated Pig’s Trotter, “Shu Yan” Chicken Pudding and other dishes were successively evaluated as Chengdu consumer favorite dishes.
Come to Shu Yan Sichuan Restaurant, enjoyed the taste of Chengdu!
Location: 207 River Valley Road, #01-51/54 UE Square, Singapore 238275 (along Mohamed Sultan Road)
Contact Number: +65 6732 1898